Experience Pool

On this page, you will learn how new seed, sensible cultivation techniques or financing models can change the lives of starving people around the world.

 

An Overview of Partners' Projects

©Sofia Shabafrouz

HERE IS MY HOME

Where in the Ethiopian Tigray just a few years ago only parched soil and sand could be seen, grass is growing again. Previously, the inhabitants fled from famines. Today farmers use the valley for the cultivation of grain or vegetables - and have new prospects.

A project of World Vision

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HEALTHY FOOD FOR ALL

Brazil is world champion in the use of pesticides. In the southern part of the country, a network of organic farms is supplying municipal schools and kindergartens with healthy food.

A project of Brot für die Welt

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Local rather than global

An increasing number of people in Togo's capital city are consuming cheap imported food. The OADEL organization promotes local products.

A project of Brot für die Welt

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SECURING THE FOOD SUPPLY IN MALAWI

Securing the food supply requires a holistic approach. That's why mango and papaya will be on the menu in Malawi.

A Project of GIZ

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DEVELOPMENT THROUGH SWEET POTATOES

For Kenyan small farmers, the harvest yields little more than they need for themselves. How the orange sweet potato can change the life of an entire region.

A Project of GIZ

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FROM RANCHERS TO MANUFACTURERS

How to: In Benin, farmers are opening factories now that they have learned what an entrepreneur needs to know.

A project of GIZ

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